Menu
Home delivery of Steak in Garhoud
Modifiers
Cold
Organic Chicken
Creamy White Sauce
+ 45
Desserts
Home Made Apple Pie
Served with custard.
Banoffi Pie
Banana, caramel and fresh cream with a biscuit base.
Chocolate Brownie
Served with cream and caramel sauce. Topped with redcurrant
Sandwiches
Irish Village Triple Decked Sandwich
Smoked turkey, roasted chicken breast, tomato, onion, lettuce and cheddar cheese. Served on white bread with mayonnaise.
Vegan Options
Broccoli and Cashew Nut Stir Fry
Broccoli florets and onion
combined with Chinese noodles,
light soy sauce and a vegetarian
oyster sauce. Topped with roasted
cashew nuts.
Cauliflower Manchurian
With sizzled ginger, garlic, vegetarian oyster sauce.
Served with rice or chips.
Dhal Curry
Served with cumin rice or chips and papadum.
Vegetarian Options
Baked Penne with Roasted Vegetables
Penne pasta in a creamy sauce or homemade tomato sauce, with mixed capsicum, mushroom, broccoli, carrots, cubed potato and onion. Topped with parmesan cheese.
Spinach and Cheese Burger with Chips
Served in a soft bun with iceberg and romaine lettuce, tomato, mayonnaise and onion.
Vegetable Omelette
Mix capsicum, onion, tomato & mushrooms, served with 2 pieces of hash brown, baked beans and grilled tomato.
Main Course
Traditional Irish Stew (Gluten Free when Served without Soda Bread)
Tender lamb pieces and root vegetables slow cooked in a light broth. Served with freshly baked soda bread.
295g New Zealand Rib Eye Steak
Steak is cooked to your liking served with one choice of potato, vegetable and sauce.
Certified Angus Meat Balls with Mash
Served on a bed of mashed potato with sautéed onions and rich roast gravy.
+ 11
Starters
Soup of the Day
Served with homebaked soda bread.
Village Salad
Grilled chicken breast, mixed lettuce, cherry tomato, onion, parmesan cheese and croutons. Tossed in our own village salad dressing.
Chicken and Mozzarella Strips
Golden crumbed chicken and mozzarella strips served with garlic mayonnaise.
+ 7