4.9/5
Restaurant Sukhothai - Garhoud
Garhoud, Airport Road, Le Meridien Dubai Hotel \u0026 Conference Centre
Menu
Home delivery of in Garhoud
Vegetarian
Por Pied Thod
Deep-fried vegetable spring rolls served with plum sauce.
Phad Pak Raum Je (V) (Mild Spicy)
Wok-fried mixed vegetables in soy sauce.
Som Tum Je (V) (Mild Spicy)
Green papaya salad served with peanuts, cashew nuts, shredded carrots, tomatoes, long beans and lime dressing.
+ 9
Modifiers
Vanilla
Chicken
Chocolate
+ 2
Dessert
Khao Niew Ma-Muang
Exotic sticky rice, sliced thai mango and coconut milk topped with yellow beans.
Kluay Thod | Sa Cream
Deep Fried Banana Tempura with Coconut Ice Cream
Tab Tim Krob
Crispy diced water chestnuts, palm seeds and jackfruit in coconut milk topped with crushed ice.
+ 2
Rice and Noodles
Khao Phad Poo (S)
Crab meat fried rice with spring onions topped with fried egg.
Phad Thai Goong (S)
Traditional wok-fried rice noodles with prawns, egg, tofu, peanuts, bean sprouts, chives and home-made tamarind sauce.
Khao Phad Sup Pa Rod (S)
Pineapple fried rice with chicken, prawns, egg, flavored with curry powder, tomatoes, onions and coriander.
+ 4
Salad
Plar Goong Yang (Medium Spicy)
Traditional grilled prawn salad with shallot, spring onions, mint leaves, lemongrass, chili paste and lime dressing.
Som Tum Goong (S) (Mild Spicy)
Traditional green papaya salad with prawns.
Yam Som "O (Medium Spicy)
Traditional pomelo salad with chicken.
+ 2
Soup
Tom Yam Talay (Medium Spicy)
Traditional Thai hot pot with mixed seafood.
Tom Kha Gai
Authentic coconut soup with chicken, mushroom, lemongrass, kaffir lime leaves, galangal, lime juice.
Tom Yam Goong (Medium Spicy)
Traditional prawn soup with lemongrass, kaffir lime leaves, galangal, mushroom chili paste, lime juice.
Grilled
Talay Raum Yang
Grilled tiger prawns, seabass fillet, squid, scallops, mussels and spicy seafood sauce.
Gai Yang
Grilled marinated chicken fillet served with spicy sauce and sticky rice.
Nuer Yang (S)
Grilled marinated beef served with spicy sauce.
Curry
Gaeng Kiew Warn Gai ( Chicken Thai Green Curry)
Traditional chiicken Green curry with mix with coconut palm heart, young peppercorn, thai eggplant, basil leaves.
Gaeng Kiew Warn Neur (Beef Thai Green Curry)
Traditional Beef Green curry with mix with coconut palm heart, young peppercorn, thai eggplant, basil leaves.
Gaeng Kiew Warn Goong (Prawn Thai Green Curry)
Traditional Prawn Green curry with mix with coconut palm heart, young peppercorn, thai eggplant, basil leaves.
+ 11
Main
Goong Mang Korn Thod Kratiem (S)
Wok-fried lobster topped with garlic and pepper sauce.
Pla Neung Ma Naow (S) (Medium Spicy)
Steamed seabass fillet with garlic, chili, coriander and spicy lime dressing.
Kae Yang Phad Kra Praow (Medium Spicy)
Grilled lamb chops with garlic, chili, long beans, baby corn and hot basil sauce.
+ 11
Appetizer
Thod Man Poo
Deep-fried crab cake marinated with minced chicken, crab meat, garlic, coriander, carrot, celery, bread crumbs and plum sauce.
Thod Man Goong (S)
Deep-fried prawn cake marinated with garlic, coriander, pepper, bread crumbs and plum sauce.
Goong Sa Rhoong (S)
Deep-fried shrimps wrapped with golden noodles and plum sauce.
+ 5