Restaurant Seva Table

Hibiscus Packed

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With antioxidants, helps fight bacteria.

Japanese Genmaicha

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Sweet, light and pleasantly addictive, this Japanese style green tea is also known as ‘popcorn tea’ as it contains whole roasted grains of brown rice.

Chamomile

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May relieve an upset stomach, menstrual cramps, irritable bowel syndrome, indigestion, abdominal gas, stress relief and improves sleep.

Dandelion

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Oats Milk

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Turmeric and Basil

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Golden Elixir

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Turmeric, ginger, pinch of black pepper and cinnamon. We don’t add any sweetener to get more benefits from it.

Beauty Potion

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Gorgeous and warm latte made of super-ingredients: alkaline water, almonds, maqui berry and lucuma, hibiscus, dates and “he shou wu” traditional taoist herb used for longevity and rejuvenation.

Matcha Tea

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Pure organic matcha green tea, whisked in hot water (full of antioxidants, vitamins, minerals and amino acids).

Smart Piña Colada

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Alkaline water, fresh coconut meat, pineapple, maca, camu camu, ashwagandha, MCT oil, coconut chips and dates. topped with coconut ice cream.

Gobinde Mukande

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Alkaline water, almonds, green prebiotics from raw Amazonia, blueberries, strawberries, avocados, dates.

Vital Chocolate

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Marinated dates with cardamom, fresh ginger and saffron, following an energizing ayurvedic recipe blended with hazelnuts, alkaline water, cocoa and coconut meat for an extra energy kick for the day.

Seva Delight

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Creamy chocolate tart with pumpkin seeds base, sweetened with monk fruit. Diabetic-friendly option. Nut Free.

Snickers Pie

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Still our most famous and best selling dessert, hands down!

Raw Vegan Chocolate Bars

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By Pana Chocolate. Options available.

Middle-Eastern Bowl

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Homemade tahini dressing, lentil kebab, quinoa, sauerkraut, pickled cucumber, organic tomatoes, lettuces, saffron, raisins, almonds and zaatar. Garlic, Onions, Nut Free.

Macrobiotic Salad

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Quinoa, lettuce, carrots, cucumber, broccoli, white beans, Mexican avocados, sesame seeds, spring onions, rice vinegar and miso dressing. Nut Free.

Superfood Salad

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A nutritionally dense meal. Sweet potatoes, massaged kale in lemon vinaigrette, rocket, sliced Mexican avocados, homemade sauerkraut, pumpkin seeds and alfalfa with homemade cashew tartar sauce. Nuts free option available, and garlic and onion can be removed. Paleo.

Never Left Mediterranean Salad

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Seasonal greens, mint, olives, tomatoes, cucumbers, cashew zaatar labneh balls, tahini dressing served with toasted GF oats bread. Nuts free option available. Paleo, Garlic, Onions.

Healing Soup

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Millet, kombu seaweed, mushroom, broccoli, carrots garnished with dried arame seaweed and sprouts. Garlic, Onions.

Sweet Plantain with Cheese

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Your palate will explore savoury and sweet tones in this oven roasted plantain filled with fermented cashew cream cheese.

Loaded Potatoes

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Roasted potatoes topped with melted cheddar cheese. Nut Free.

Oven-Roasted Potato Wedges

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With home-made cashew tartar sauce.

Conscious Nachos

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Blue and yellow corn tortillas, melted plant-based cheddar cheese, Mexican avocado, salsa, cashew sour cream, pickle jalapenos, parsley, red radish. Nuts free option available. Garlic, Onions.

Sharing is Caring

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Mixed dips that go well alone or along with any other dish. Served with veggie sticks, corn tortillas.Garlic, Onions.

Guacamole

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Avocado, tomato, onion, parsley and cucumber, served with corn tortillas. Garlic, Onion, Nut Free.

Fermented Cashew Cream Cheese

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Homemade, creamy and delicious, ideal for spread or add in any dish. 120 grams or 400 grams.

Homemade Sriracha Sauce

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Mild spicy. Fermented red chili sauce with garlic, onion and coconut sugar.

Fermented Cashew Cream Cheese with Walnuts and Dates

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120 grams or 400 grams.

Acai Bowl

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Classic açaí and banana bowl topped with passion fruit, homemade granola and fresh berries. Nut free option available.

Arepas

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“À la minute” Venezuelan corn bread (25min), filled with South American flavours: plantain skin pulled “beef”, vegan mayo, mixed greens and a burst of taste. Garlic, onioon and nut free option available. Choice of half or whole portion available.

Eggless Omelette

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GF gram flour based omelette, folded with sauteed spinach, chard, immune booster mushrooms (marinated with parsley and rosemary), semi-dried cherry tomatoes, smashed avocado, cashew cream cheese, drizzled with cashew and served with salsa. Garlic, onion and nut-free option available.

Sunshine

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Pineapple, orange, ginger, turmeric, a pinch black pepper. Choice of large (500ml) or medium (300ml).

Immune Booster

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Ginger, lemon, and green apple. CChoice of large (500ml) or medium (300ml).

Anti-Inflammatory Tonic

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Alkaline water, lemon, ginger, turmeric, pineapple skin, cinnamon and maple. (Can be served hot or cold). Choice of large (500ml) or medium (300ml).