5/5
Restaurant Pars Iranian Restaurant - Jafilia
Jafilia, Wilson Building, 2nd December Road, Al Satwa
Menu
Home delivery of Chicken, Kebab, Steak in Jafilia
Modifiers
Pepsi
Small
Orange
+ 47
Dessert
Faloodeh
Traditional Iranian cold dessert consisting of thin noodles, sugar, rose water. Served with lime juice. One of the earliest forms of frozen desserts, existing as early as 400 BC!
Seafood
Meygoo-Kebab (Shrimp)
Tender marinated tiger shrimps, slicede, skewered and flame broiled served with delicate saffron rice or french fries along with delicious tartar sauce.
Mahi-Kebab (Fish)
Tender marinated kingfish fillet, sliced, skewered and flame broiled served with delicate saffron rice or french fries along with delicious tartar sauce.
Daryaei-Kebab (Fish and Shrimp)
Mixture of our generously sized shrimp and kingfish presented together on a skewer, then served with delicate saffron rice or french fries along with delicious tartar sauce.
+ 2
Pars Special
1 Person
Without seafood (1 koobideh meat, 1 lari chicken, 1 lari meat) or with seafood (1 koobideh meat, 1 lari chicken, 1 fish and shrimp mix).
2 Persons
Without seafood (1 koobideh meat, 1 lari meat,1 lari chicken, 1 joojeh) or with seafood (1 koobideh meat, 1 lari meat, 1 lari chicken, 1 joojeh,1 fish and shrimp mix).
3 Persons
Without seafood (2 koobideh meat, 1 koobideh chicken, 1 lari meat, 1 lari chicken, 1 joojeh) or with seafood (2 koobideh meat, 1 koobideh chicken, 1 lari meat, 1 lari chicken, 1 joojeh, 1 fish and shrimp mix).
+ 1
Main Course
Chelow Kebab Soltani
A single skewer of tender steak and a skewer of minced meat served on a bed of delicate saffron rice with butter, tomato and onion then drizzled with fresh zesty lemon.
Chelow Kebab Barg (Beef Steak Kebab)
Tender marinated steak, sliced, skewered and flame broiled served on a bed of delicate saffron rice with butter and tomato then drizzled with fresh zesty lemon.
Joojeh Kebab (Boneless Chicken)
Marinated, tender, boneless chicken with a subtle saffron sauce skewered and flame broiled to absolute perfection, served on a bed of delicate saffron rice with butter, tomato and onion then drizzled with fresh zesty lemon.
+ 12
Salads
Shirazi Salad
Diced cucumbers, fresh tomatoes and onions, with dry mint, lemon juice and olive oil. Refreshing, cool, and fill of fragrance.
Season Salad
Sliced, crisp lettuce along with carrots, cucumbers, tomatoes and mayonnaise sauce.
Fattoush
Includes fresh vegetables, roasted bread, sumac, zesty lemon, pomegranate molasses, and olive oil. A classic salad that really packs a punch,
Appetizers
Daily Soup
Ask you server about today's soup.
Kashk-E-Bademjan
Baked eggplant layered with kashk (thich whey), mint and sauteed onions. A true Persian paradise on a plate!
Mirza-Ghasemi
Fried eggplant mixed with eggs, tomatoes and a dash of black pepper.
+ 5
Beverages
Mineral Water
Small or big.
Soft Drinks
Pepsi, Diet Pepsi, Miranda, 7up and Diet 7up.
Traditional Dishes and Stews
Baghali Polo Ba-Mahiche
Slow stewed lamb shanks that melt in the mouth, served in a bed of delicate saffron rice, mixed with steamed dill and lima beans. An exquisitely wholesome dish.
Gormeh Sabzi (Stew)
Fresh green herbs, sauteed and stewed with red kidney beans, dried lemon and fresh vegetables alongwith tender chunks of meat, served with delicate saffron rice. An aromatic experience.
Khoresh Gheymeh (Stew)
Meat with onions and yellow split peas sauteed in a saffron tomato sauce, served with your choice of either delicate saffron rice or french fries.
+ 2