Restaurant Fuchsia Urban Thai - Bay Square

Pulled Egg Noodles with Vegetables

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Fresh egg noodles with pre prepped vegetables suitable for two tots. The kit comes with chopped bell peppers, carrots, baby corn, cabbage and green beans alongside our signature in-house crafter Thai sweet and sour sauce

Thai Style Sweet Potato Falafel Wrap

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Whole wheat wrap with falafel components suitable for two tots. This kit comes with cubed sweet potato, chick peas, cooked quinoa, smashed avocado, honey based sauce and our signature handmade green curry hummus.

Small

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Add Chicken

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With Seafood

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Hazelnut Chocolate Springrolls

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Crispy springrolls with molten hazelnut chocolate served with ice cream.

Sticky Rice with Mango (Vegan)

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Fresh cut mango with coconut milk infused sticky rice.

Banana Fritters

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Crispy fried banana, drizzled in caramel sauce with vanilla ice cream.

Chicken Pad Thai

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Stir fried rice noodles with chicken, bean sprouts, egg, garlic & ground peanuts.

Prawn Pad Thai

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Stir fried rice noodles with prawns, bean sprouts, egg, garlic & ground peanuts.

Veg Pad Thai

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Stir fried rice noodles with vegetables, bean sprouts, egg, garlic & ground peanuts.

Chiang Mai Stir Fried Prawns

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Wok fries with yellow & red capsicum, celery, and yellow curry powder.

Cashew Nut Chicken

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Crispy fried chicken, sautéed with sweet peppers & cashew nuts.

Beef with Garlic

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Beef tenderloin stir fried with garlic and pepper.

Rainbow Pad Thai

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Spiralised carrot, beetroot and zucchini , sweet potato wedges, lettuce, crispy lotus stems and fresh pad Thai noodles tossed with cream cashew nut ginger dressing, fresh mint leaves.

Vegan Katsu Curry Bowl

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Crispy panko coated tofu, turmeric coconut curry with lemongrass, galangal, served with Fuchsia's signature purple rice.

Prawns with Holy Basil

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Sauteed with chili and garlic.

Seasonal Fish with Tamarind Sauce

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Golden fried, topped with spicy tamarind sauce.

Sea Bass with Choo Chee

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Sea bass with thick coconut res curry sauce

Green Curry

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With coconut milk and sweet basil.

Red Curry

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Coconut milk, baby eggplant and hot basil.

Panang Curry

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Galangal, coconut cream and kaffir lime leaf.

BYO Bowl

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Choice of 2 bases, 1 protein, 4 add ons, 1 sauce with Fuchsia Signature and Spicy Chili Dressing (Thai spicy) served on the side.

Solo Night In

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Choices available.

Festive Date Night Bundle (Perfect For Two)

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Choices available.

Papaya Salad

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Shredded green papaya, carrot julienne tossed in chili lime dressing with ground peanuts.

Minced Salad

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Tossed in lime juice and chili with ground rice.

Spicy Crispy Fish Salad

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Crispy fried fish with mango, carrot & green apple.

Coconut Soup

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Spicy coconut soup with chicken.

Tom Yum

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Your choice of chicken or prawns in a hot and sour broth seasoned with exotic Thai herbs, mushrooms and lemon grass.

Clear Seafood

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Mussels, calamari, prawns in a clear soup with mushrooms.

Spring Rolls

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Crispy fried with glass noodles & vegetables.

Prawn Cakes

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With kaffir lime leaf, served with sweet chili sauce.

Prawn Tempura

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Traditional prawn tempura served with sweet chili sauce.

Grilled Chicken

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Succulent grilled chicken served with spicy sauce and sauteed baby bok choy

Khao Soi with Prawns

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Egg noodles in coconut milk curry of cumin, turmeric, galangal, lemongrass and prawns topped with crispy noodles, bean sprouts and pickled cabbage.

Thai me Up Wrap

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Panko crusted chicken, Thai kimchi, crispy papaya salad, sriracha mayo in a whole wheat wrap

Green Curry

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With coconut milk and sweet basil.

Crispy Chicken Thai Burger

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Panko coated chicken, tangy papaya salad, spicy Sriracha mayo in buttery brioche, with sweet potato fries and thai aioli.

Cashew Nut Chicken

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Crispy fried chicken, sautéed with sweet peppers & cashew nuts.

Family Feast Bundle (Good For 4)

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Choices available.

The All Out Bundle

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Red curry, massaman curry, Thai spring rolls, rice, banana fritters.

The Pad Thai Bundle

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Prawn pad Thai, green curry with rice, chicken satay.

Fresh Juices

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Thai Iced Tea

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Lemongrass Iced Tea

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