Yalla restaurant
4.7/5

Restaurant Chakraa Express Restaurant - Karama

Karama, Meena Bazaar

Menu

Home delivery of Chicken in Karama

Modifiers

Small

Plain

Plain

+ 36

Coolers and Shakes

Lassi

Chaas (Buttermilk)

Fresh Orange Juice

+ 4

For the Little Ones and Future Heroes

French Fries

Honey Potato Fries

Saath Saath (Sides)

Vegetable Raita

Beaten fresh yoghurt mixed with chopped vegetables and seasonings.

Pineapple Raita (Recommended)

Beaten fresh yoghurt mixed with chopped pineapple and seasonings.

Bhoondi Raita (Recommended)

Beaten fresh yoghurt mixed with crispy fried gram flour droppings and seasonings.
+ 1

Roti's and Stuffs (Breads)

Tandoori Roti

Whole wheat bread baked in clay pot oven.

Laccha Paratta

Whole wheat multi layered bread baked in clay pot oven.

Assorted Naan

Assorted bread baked in clay pot oven.
+ 2

Dum Deghchi Chawal (Rice)

Chicken Dum Briyani (Seriously Spicy)(Recommended)

Tender chicken pieces marinated and cooked along with spices, basmati rice in dum method and served in traditional earthen spot.

Chicken Tikka Briyani (Recommended)

Succulent chargrilled chicken pieces cooked along with spices, bastmati rice in dum method and served in traditional earthen spot.

Mutton Dum Briyani (Seriously Spicy)(Recommended)

Tender mutton pieces marinated with desi spices and cooked along with basmati rice in dum method and served in traditional earthen pot.
+ 6

Dazzling Sizzlers

Chicken Sizzler (Recommended)

Bed of noodles or rice topped with boneless chicken pieces & fresh vegetables tossed in oyster sauce.

Seafood Sizzler (Recommended)

Bed of noodles or rice topped with mix seafood's fresh vegetables tossed in oyster sauce.

Vegetable Sizzler (V)

Bed of noodles or rice topped sauteed fresh vegetables tossed in oyster sauce.

Combo

Veg Chinese Combo (V)

Choice of one Chinese soup, two pieces of spring roll, choice of rice or noodles, choice of one vegetarian main course.

Non-Vegetarian Chinese Combo

Choice of one Chinese non vegetarian soup, two pieces of chicken lollypop, choice of rice or noodles, choice of one non vegetarian main course.

Indo-Chinese

Gobi Manchurian (V)

Deep fried crispy cauliflower florets tossed with manchurian sauce and diced vegetables.

Schezwan Vegetables (V)

Deep fried crispy vegetables tossed with schezwan sauce.

Chicken Lollypop

A frenched chicken winglet marinated and deep fried served with sweet chilli sauce.
+ 10

Dal

Dal Gharwali (V)

Homestyle lentil mixture boiled, mashed and served with a tempering of cumin and red chilies.

Dal Maharani (V)

Black urad dal boiled and cooked with spices.

Dal Makhani (V)(Recommended)

Kidney beans, black urad dal simmered in creamy gravy sauteed with tomatoes, onions, butter and finished with cream.
+ 2

Egg/Muttai

Egg Burjee

Egg cooked with butter, chopped onion, tomatoes, fresh coriander, and chilies.

Egg Masala

Deshelled whole boiled eggs cooked in thick onion and tomato gravy and spices.

Egg Curry

Deshelled whole boiled eggs cooked in red and yellow gravy and spices.
+ 1

Gosht/Mutton/Kedaa

Mutton Roganjosh (Seriously Spicy)

Bone in mutton pieces cooked in thin red spicy tomato gravy and flavored with fennel seeds.

Handi Mutton

Boneless mutton pieces cooked in traditional red and yellow gravy with spices.

Mutton Bhuna Gosht

Bone-in gosht pieces pan-fried in spicy dry red tomato gravy and deeply flavored with fresh Indian grounded spices.
+ 3

Samudree Bhojan/Seafoods/Meen & Eral

Machi Ajwaini

White fish simmered in thick yellow mild spicy gravy and tempered with caraway seeds.

Machi Masala (Seriously Spicy)

King fish slices gently simmered in red and yellow gravy along with spices.

Tawa Jhinga Masala (Seriously Spicy)(Recommended)

Medium size shrimps simmered in thick red and yellow gravy and flavored with Indian spices.

Murgh/Chicken/Kozhi

Murgh Makkanwala

Tender chicken pieces cooked in rich creamy and silky red gravy with butter.

Murgh Tikka Masala

Succulent chargrilled boneless chicken pieces simmered in mild spicy tomato gravy.

Murgh Rahra (Seriously Spicy)(Recommended)

Tantalizing boneless & minced chicken tossed in onion tomato gravy and finished with desi spices.
+ 6

Abh Main Course

Paneer Handi (V)

Cubes of cottage cheese cooked in traditional yellow creamy gravy.

Paneer Tikka Masala (V)

Cubes of tandoor cooked cottage cheese cooked in red tomato gravy, butter and finished with cream.

Paneer Kadai (V)(Seriousy Spicy)

Cubes of cottage cheese stir fried with onion, tomatoes, assorted bell peppers, fresh cream in a traditional desi style tomato gravy.
+ 16

Taaza Salads

Mix Subz Salad (V)

Platter of sliced fresh garden vegetables.

Kachumbari Salad (V)

A classic Indian salad with the combination of chopped onions, tomatoes, cucumber and coriander leaves seasoned with lemon dressing.

Masala Papad (V)(Seriously Spicy)

Roasted or fried papad topped with desi style seasoned chopped onion, tomatoes, cucumber and coriander leaves and chat masala.
+ 2

Chakraas Naram Aur Garama Garam Starters

Paneer Tikka Shaslik (Seriously Spicy)(Recommended)

Chunks of marinated cottage cheese cooked to perfection with assorted vegetables in clay pot oven.

Paneer Malai Tikka (V)

Chunks of cottage cheese marinated with yoghurt, cream, cheese, and seasoning cooked in clay pot oven.

Paneer Pudina Tikka (V)

Chunks of cottage cheese marinated with fresh mint, coriander leaves paste and seasoning cooked in clay pot oven.
+ 13

Mithai Aur Desserts

Gulab Jamun

Deep fried spongy milky balls soaked in rose and saffron scented sugar syrup.

Shorba/Soups

Man Chow Soup

A Chinese style thick and dark soup prepared with vegetables topped with crispy noodles.

Sweet Corn Soup

A Chinese style thick and dark soup prepared with vegetables topped with crispy noodles.

Egg Drop Soup

A comforting thick and creamy soup with vegetables finished with wispy beaten egg drops.

South Indian Specialties/Thenninthiya Unavu Vagaigal

Varutha Vanjaram (King Fish)

Freshly cut king fish slice marinated and pan grilled.

Home delivery in United Arab Emirates

Chakraa Express Restaurant - Karama deliver your meals as quickly as possible. Ask the restaurant if they have take out orders.