Yalla restaurant
5/5

Restaurant Bloom Vegan Kitchen - Central Market

Al Danah, Hamdan Street

Menu

Home delivery of Sandwiches, Salads, Milkshakes in Al Danah

Ice Creams

Acai Sorbet

12oz / 350ml (small)

Acai Sorbet

16oz / 470ml (medium)

Coconut Ice Cream

12oz / 350ml (small)
+ 3

Healthy Treats

BLOOM Choco Almonds

Grilled almond covered in dark chocolate 65%, cacao butter, gold powder.

BLOOM Chocolate Truffles

Vegan Chocolate truffles filled with vegan chocolate ganache.

Waters

Coconut Water

Foco 100% natural - 330ml.

Acqua Panna

Still water - 500ml.

San Pellegrino

Sparkling water - 500ml.

Power Drinks

Green Dragon

Green apple, kale, cucumber, celery, ginger, mint, parsley, lemon.

Fresh Orange Juice

Red Sunset

Fresh watermelon juice, lemon juice, mint leaves.

Desserts

Chocolate Brownie

Freshly baked brownie with chocolate drops, pecan nuts and roasted caramelized hazelnut.

Side Dishes

Bloom Garden

Broccoli, zucchini, green peas, corn on the cob, sesame seeds, garlic, olive oil.

Crunchy French Fries

Guacamole

+ 8

Soups

Lentil Soup

Lentils, lemon juice, crispy Lebanese bread.

Tomato Soup

Fresh tomato with ginger

Modifiers

Gluten-free Tortilla

Gluten-free Tacos

Gluten-free Penne, Topped with Vegan Cheese and Pesto

+ 50

World Picks

Mac and BLOOM

Macaroni pasta, vegan "cheese" sauce (sweet potato, cashew nuts,onion, garlic, coconut milk), vegan mozzarella "cheese", green panko crumbs.

Braised Thai Skewers

Braised tofu in pad Thai sauce, spring onion sesame seeds, black seeds, red cabbage.

Cauli Tacos

Corn tortillas, crispy cauliflower, fresh coriander, sweet and sour slow (red cabbage, carrot, red radish), tomato salsa, fresh lime, cumin, tahini sauce.
+ 4

Power Bowls

Buffalo Cauli Bowl

Crispy cauliflower bites in buffalo sauce, tomato salsa, avocado, lettuce, lemon, olive oil, tahini sauce.

Warm Lentil Bowl

Green lentils, crispy onions, tamarind, crispy bread, flour dough, pomegranate, parsley, garlic, coriander, olive oil, lemon juice.

Detox Bowl

Red quinoa seeds, kale leaves, fresh mango, capsicum, zucchini, sliced almonds, fresh ginger, carrots, beetroot, pomegranate seeds, citrus olive dressing. GF.
+ 1

Breakfast

Sunshine Scrambled Toasts

Rey bread, tofu, kale, mixed capsicum, onion, coriander. GFO.

Acai Bowl

Acai berry blended with banana and almond milk, topped with fresh banana, strawberry, blueberry, pistachio, almonds, grated coconut and chia seeds. GF.

Avochia Toast

Red and yellow cherry tomatoes, guacamole, pomegranate, chia seeds on country bread. GFO.
+ 3

Home delivery in United Arab Emirates

Bloom Vegan Kitchen - Central Market deliver your meals as quickly as possible. Ask the restaurant if they have take out orders.