5/5
Restaurant Bice Mare
Downtown Dubai Mall, Souk Al Bahar - Downtown Dubai - Dubai
Menu
Home delivery of Seafood in Downtown Dubai Mall
Desserts
Panna Cotta Allo Yogurt
Yogurt Panna Cotta with strawberry rhubarb confit.
Tiramisu
Italian Classic coffee Tiramisu.
Crostatina Di Mele
Caramelized apple tart cinnamon and custard vanilla.
+ 4
Side Dishes
Mangetout E Asparagi
Sautéed snap peas and asparagus.
Mushroom and Scalogno
Sautéed wild mushrooms with shallot & parsley.
Roasted Potatoes Rosmarino
Baked roasted potatoes with rosemary.
+ 2
Secondi Di Carne
Cotoletta Alla Milanese
Breaded pounded veal chop served with cherry tomato and rocket salad.
Galletto Schiacciato
Marinated spatchcock baby chicken, roasted potatoes, swisschard sautè and wild mushroom sauce.
Tagliata di Manzo Black Angus
Black beef angus ribeye with potato foam, sage, broccolini sauté.
+ 1
Secondi di Pesce
Branzino Al Forno
Mediterranean seabass salted baked, asparagus, mangetout sautè and roasted rosemary potatoes.
Filetto Di Dentice
Pan fried Red Snapper fillet, eggplant caponata, bell pepper, celery, olives, raisins, vinegar and dill.
Astice Alla Griglia
700gr of grilled lobster served with butter herbs, fennel and rocket salad with orange and dill.
+ 1
Pasta and Risotto
Fettuccine Cacio E Pepe Con Tartufo
Homemade fettuccine pasta, traditional goat
cheese roman sauce with parmesan, black pepper and truffle.
Ravioli del Plin
Homemade ravioli stuffed with broccolini and leeks served with sauté langoustine and yellow bell pepper piedmont style sauce.
Spaghetti Al Cipollotto
Spaghetti with spring onions, fresh chilly, garlic oil, thyme and basil
+ 5
Insalate & Antipasti
Guazetto Di Mare
Mediterranean seafood with black olives, capers and fresh oregano serve with toasted bread.
Zuppetta Toscana
Tuscan soup with asparagus, green peas and straciatella cheese.
Insalata Di Zucca
Pumpkins & beetroot salad, baby spinach,
pomegranate seed, almonds & balsamic vinegar
+ 8
Focaccine Gourmet
Salmone & Straciatella
Crispy Roman Style Dough topped with smoked salmon, burrata cheese and dill.
Marinara
Cherry tomato sauce, garlic and fresh oregano. (V).
Cacio e Pepe al Tartufo
Authentic recipe from Rome, mix of regional cheeses served with black truffle. (V)
+ 2