قائمة طعام
توصيل الطلبات للمنازل Ramen, Curry في Sheikh Zayed
Festive meal
Menu 1 for 4 person for non Vegetarian
BangBang Cauliflower, Chili squid, Edamame and chicken wings
Teriyaki Beef Donburi, Chicken ramen, chicken and prawn Yakisoba
4 softdrinks
Menu 1 for 4 person for Vegetarian
bangbang cauliflower, wok fried greens, edamame and bao mushroom
Yasai chahan, yasai Itame and yasai yaki soba
4 Soft drinks
Menu 2 for 6 person non vegetarian
2 x bangbang cauliflower 2x chicken wings 2x chili squid
2 x chicken ramen 2x chicken & prawn yakisoba 2x chicken katsu curry
6 soft drinks
+ 1
Express Lunch Offer
Chicken Katsu Curry
Chicken Raisukaree
Beef Teriyaki Donburi
+ 14
Desserts
Mochi Balls (V)
Little balls of ice cream wrapped in a layer of sticky rice, served with sauce. Combination of three flavours - strawberry, coconut, chocolate.
Banana Katsu (V)
Banana in crispy panko breadcrumbs, served with a scoop of slated caramel ice cream and a chilli toffee + ginger sauce.
Modifiers
Small
Small
Lemon
+ 34
Soft Drinks
Still Water
Sparkling Water
Coke
+ 2
Kids Drinks
Mini Fresh Juice
Freshly squeezed orange, apple juice or a combination of both.
Kids
Mini Ramen
Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweetcorn.
Mini Yasai Ramen (V)
Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweetcorn.
Mini Yaki Soba
Teppan-fried soba noodles with chicken, egg, sweetcorn, mangetout, peppers and amai sauce.
+ 4
Extras
Rice
Noodles
Miso Soup and Japanese Pickles
+ 5
Omakase
Coconut Seafood Broth
Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander.
Steak Bulgogi
Marinated sirloin steak on a bed of soba noodles, dressed in a sesame and bulgogi sauce. Finished with spring onions, kimchi and half a tea-stained egg.
Kare Burosu Ramen (V)
Shichimi- coated silken tofu and grilled mixed mushrooms on a bed of udon noodles in a curried vegetable broth, finished with pea shoots, carrot , chili and coriander
Gyoza
Yasai Gyoza
Chicken Gyoza
Duck Gyoza
+ 4
Bao Buns
Korean Barbecue Beef and Red Onion
Mixed Mushrooms and Panko Aubergine (V)
Seasoned Crispy Chicken and Tomato
Sides
Edamame (V)
Steamed edamame beans. Served with salt or chilli garlic salt.
Wok-Fried Greens (V)
Tender stem broccoli and bok choi, stir fried in a garlic and soy sauce.
Raw Salad (V)
Mixed leaves, red onions, mooli and carrot, garnished with fried shallots and served with the wagamama house dressing.
+ 5
Ramen
Chicken Ramen
Grilled chicken on top of noodles in a rich chicken broth with dashi and miso, topped with pea shoots, menma and spring onions.
Chilli Chicken Ramen
Noodles in a spicy chicken broth topped with red onions, spring onions, beansprouts, chillies, coriander and fresh lime.
Wagamama Ramen
Sliced grilled chicken, chikuwa, shell-on prawns and mussels on top of noodles in a rich chicken broth with dashi and miso. Topped with scallions, wakame, menma, seasonal greens and half a tea-stained egg.
+ 2
Donburi
Chan Han Donburi
Stir-fried brown rice with egg, mushrooms, mangetout, sweetcorn and spring onions, served with a side of Japanese pickles.
Teriyaki Donburi
Chicken or beef brisket in teriyaki sauce served with sticky white rice, shredded carrots, pea shoots and onions, garnished with sesame seeds and a side of kimchi.
Shiitake Donburi (V)
Shiitake mushrooms and broccoli omelette served on brown rice in a teriyaki sauce. Garnished with shredded carrots, spring onions, chilli and pea shoots.
+ 2
Curry
Raisukaree
A mild coconut and citrus curry with mangetout, peppers, red and spring onions. Served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime.
Firecracker
A fiery mix of mangetout, red and green peppers, onions and hot red chillies. Served with steamed rice, sesame seeds, shichimi and fresh lime.
Kareraisu
Stir fried fine green beans, aubergine and chillies in a spicy red curry sauce served with steamed rice, garnished with fried tea stained egg, coriander and chillies.
+ 6
Teppanyaki
Yaki Udon
Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers. Garnished with fried shallots , pickled ginger and sesame seeds.
Yaki Soba
Soba noodles with egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds.
Yasai Yaki Soba
Soba noodles with vegetables, mushroms, egg, peppers, beansprouts, white and spring onions. Garnish with fried shallots, prickled ginger and sesame seeds.
+ 3
Top Picks
Beef Donburi
Beef brisket in teriyaki sauce served with sticky white rice, shredded carrots, pea shoots and onions, garnished with sesame seeds and a side of kimchi.
Chicken Raisukaree
A mild coconut and citrus curry with mangetout, peppers, red and spring onions. Served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime.
Chilli Chicken Ramen
Noodles in a spicy chicken broth topped with red onions, spring onions, bean sprouts, chillies, coriander and fresh lime.
+ 2